Chicken Satay
4 grilled chicken skewers served with peanut sauce.

Fresh Roll
3 fresh rolls made with baby spring mix, carrot, mint, and basil served with peanut sauce.

Fried Spring Roll
3 spring rolls wrapped with bean noodle, cabbage, carrot and celery and cut in half.

Lettuce Wrap
Sautéed with chicken, onion and mushroom. Topped with crispy noodle lettuce.

Tom Yum Soup
Chicken with Thai herbs, lemongrass, lime leaves, cabbage, galanga, carrot, mushroom, tomato, onion, chili paste and fresh lime juice.

Tom Kha Soup
Chicken with Thai herbs, coconut milk, mushroom, cabbage, chili paste, onion, carrot and fresh lime juice.

Wonton Soup
Wontons wrapped with ground shrimp and chicken, spinach, carrot and topped with cilantro and onion.

Northwest Noodle
Rice noodle with ground chicken, tofu, ginger, garlic, sesame oil, white wine and onion.

Royal Salad
Grilled prawns with baby greens, cranberry cashews, roasted coconut and served with champagne dressing.

Larb Salad
Chicken with mind, red onion, roasted rice, cilantro, green onion with house seasonings plus lettuce and cucumber.

Glass Noodle Salad
Celery, tomatoes, ground chicken, cashews, onions and lettuce.

Phuket Island Noodle Salad
Cold wheat noodle with shredded cabbage and baked chicken.

Basil Chicken
This dish is only available with chicken. We mix green beans, bamboo shoots, onions, bell peppers, basil and top with a fried egg.

Garlic Lover
Your choice of meat or tofu stir fried with garlic, black pepper over mixed vegetables.

Swimming Rama
Mixed vegetables and chicken topped with peanut sauce.

Sweet N Sour
Deep fried sliced chicken sautéed with pineapple, celery, cucumber, tomato, onion and bell pepper.

Fish on Fire (Not in Season)
When available. Fresh grilled Pacific Halibut with red curry sauce plus steamed vegetables. Includes rice.

Thai Red Curry
Cooked with bamboo shoots, carrots, zucchini, pepper and basil with coconut milk.

Thai Green Curry
Cooked with bamboo shoots, carrots, zucchini, pepper and basil with coconut milk.

Curry Roma
Shrimp and chicken dumpling over green curry sauce topped with crispy basil.

Spicy Dumpling
This succulent dumpling dish is the latest rage. Made with soy sauce, sesame oil and chili oil. Already spicy.

Cashew Chicken
With cashew nuts, celery, carrot, onion, green bell pepper and chicken.

Yellow Curry
With potatoes, carrot, onion, and chicken.

Tumeric Ginger Rice w/ Chicken
Served with crispy chicken thigh. Includes vegetables and Cilantro-Lime dipping sauce. No Subs.

Summer Thai Noodle
Egg noodle with shredded chicken in house seasoning on bed of lettuce.

Phad Thai
Rice noodle stir fried with egg, bean sprout, green onion and peanuts.

Pineapple Fried Rice
Pineapple with egg, onion, cashew and curry powder.

Lakes Fried Rice
Stir fried rice with egg, broccoli and carrot.

Drunken Noodle
Spaghetti with broccoli, onion, tomato, bell pepper and basil.

Thai Chicken and Rice
Roast chicken with ginger, soy bean sauce, Jasmine rice cooked with garlic, ginger and olive oil.

Add Mixed Vegetables
An extra helping of fresh steamed mixed vegetables.

Add Beef
We use Teres Majors cut of beef. You will taste the difference.

Add Prawns
3 prawns which are larger shrimp mostly found in fresh water.

Add Peanut Sauce
Extra peanut sauce.

Crème Brûlée
Made with freshest ingredients and covered with burnt brown sugar.

Chocolate Lava Cake
With ice cream. Chocolate lovers will dig into this deep, rich cake that flows with vanilla ice cream and in season raspberries.

Chocolate Mousse
Topped with whipped cream. Deep, rich chocolate topped with whipped cream.

Black Sticky Rice
Topped with coconut milk. A favorite dessert in Thailand, served at the best establishments. Try it, you'll like it!

Raspberry Mousse
Raspberry mousse topped with a fresh raspberry jelly topping.

Chicken Satay
4 grilled chicken skewers served with peanut sauce.
Fried Spring Roll
3 spring rolls wrapped with bean noodle, cabbage, carrot and celery and cut in half.
Thai Red Curry
Cooked with bamboo shoots, carrots, zucchini, pepper and basil with coconut milk.
Crème Brûlée
Made with freshest ingredients and covered with burnt brown sugar.
Thai Iced Tea
Freshly made in house and topped with half and half.